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Meats
Beef
Cap of Rump
Ribeye
Sirloin
Rump
Fillet
Ribs
T-Bone / Porterhouse
Tomahawk
Rump Tail
Skirt
Featherblade/Flat Iron
Butcher Cuts
View All
Lamb
Pork
Other
Charcuterie
Pantry
Drinks
Fazenda at Home Boxes
Fazenda at Home Box
Fazenda at Home Wagyu Box
Fazenda at Home Asado Box
Fazenda at Home Halal Box
Recipes
More...
Gift Vouchers
Why Frozen?
Delivery, Storage & Use-by Dates
Contact us
Log in
Search
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Beef - Ribeye
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Chuleta Steak - Bone-in Ribeye - Aberdeen Angus (dry-aged for 60 days) - 1.1kg+/-
Nicolas y Valero
£36.90
Ribeye - Argentina - Grass-fed - 2.5kg+/-
Rioplatense
£69.90
Ribeye Steaks - Aberdeen Angus (dry-aged for 28 days) 2 x 227g
Birchstead
£21.90
Cowboy Steak (bone-in) Ribeye - Frisona (dry-aged for 20 days) 0.85kg+/-
Nicolas y Valero
£29.90
Cowboy Steak - Bone-in Ribeye - Galician Blond (dry-aged for 40 days) - 0.85kg+/-
Nicolas y Valero
£38.90
Chuleta Steak - Bone-in Ribeye - Black Angus (grain-fed for 300 days) - 900g+/-
Miguel Vergara
£49.90
Ribeye Steak (bone-in) Galician Blond (dry-aged for 40 days) - 0.75kg+/-
Nicolas y Valero
£29.30
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