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Following the Burgos tradition when it comes to morcilla preparation, this black pudding contains onion, rice, pork blood and spices.
Preparation suggestion: cut into slices of around half an inch and cook in a pan for 5 to 7 minutes. Some add a drizzle of honey on top to finish.
A minimum of 7 days from shipping.
Next-day delivery (orders placed before 12pm - Monday to Thursday)
Free delivery on orders over £75
Check our Recipes section for simple but delicious dishes featuring our meats