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Asado Box

2.8 kg+/-

Sale price Price £120.00 Regular price Unit price  per 

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Secreto Ibérico Pork (100%) Bellota - 900g +/-
Rich in flavour and marbled with fat that renders down beautifully when cooked. Ideal for the barbecue over an open flame or grill. 

French-trimmed Lamb Rack - Grass-fed from New Zealand (600g +/-)
Fully-traceable, our passionate farmers don’t use growth-promoting hormones. The lambs' strict grass-fed diet results in a succulent meat that is sweetly-aged and naturally low in fat.

Wagyu Cap of Rump (Picanha) BMS Grade 7 (200g +/-)
With a very high marbling content, Wagyu beef offers flavours and textures that are simply mouthwatering due to a precise and well-controlled diet of cereal and grain.

Chuleta Steak - Bone-in Ribeye - Aberdeen Angus or Frisona (dry-aged for 60 days) 1.1kg 
Aged for a period of 60 days. The loins rest in Himalayan salt dry-ageing chambers where the meat acquires tenderness. The duration of the drying is what gives every piece an intense flavour.

You can learn more about Argentinian Asados on this blog post we shared on our Fazenda website. 

Visit our Recipes section for step-by-step guides. 




This product has been frozen. Why? It can be kept in the freezer for the duration of its shelf life.

Shelf Life

A minimum of 3 months from shipping 


Next-day delivery (Next day delivery available on orders placed before 12pm on selected days)

Free delivery on orders over £75

Customer Reviews

Based on 2 reviews
nicola kielty (Edinburgh, GB)

Amazing! Quick delivery. Quality of meat was just fantastic.

Nothing makes us happier. Fantastic to hear your experience from ordering to enjoying was all you expected, Nicola. Thank you for taking the time to offer us your feedback here - Natalia

Harvey Mills (Coventry, GB)

I absolutely love this box, gave me a great option as a person who follows gluten and milk free diet the box was perfect way to celebrate my 40th birthday on lockdown.

Happy belated birthday, Harvey! Lovely to hear our Asado Box was just what you hoped it'd be :) - Natalia