Rioplatense

Cap of Rump - Hereford British Grass-fed Picanha - 1.3kg +/-

Regular price £29.00
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Tax included. Shipping calculated at checkout.

 

A South-American favourite, Picanha is the perfect cut for grilling, oven-cooking and pan-frying. This juicy and succulent cut benefits from the exquisite flavours brought by the exceptional layer of fat that surrounds the cut - making it a versatile and winning meat for every occasion.

Here at Fazenda at Home, we recommend this cut for those perfect spring and summer barbecues.

 

Cooking suggestion: 

  

Grill / Pan Fry / Oven

Ideal for the grill due to its high level of marbling. Explore how to cook Picanha at home, along with many other delicious recipes

Allergens

None

Storage 

Chilled

Shelf Life

A minimum of 10 days from delivery.

Shipping

Next-day delivery (orders placed before 12pm - Monday to Thursday)

Free delivery on orders over £75

Recipes to love

Check our Recipes section for simple but delicious dishes featuring our meats

View all Recipes

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